OctoberBEST

At Tutto
A restaurant interior with modernist decor, minimalist colour-block art on the walls, and tables set for dining

OctoberBEST at Tutto

A generous spread of Italian favourites made for sharing, bringing together some of Tutto’s best-loved dishes. Start with focaccia, salsa rosa arancini, salt cod mantecato, burratina with blistered grapes and sea bass crudo, before moving on to Jerusalem artichoke risotto, chicken Milanese and garlic roasted potatoes.

£35pp + optional £30 wine pairing
Available Monday – Thursday, 12 – 5pm, 12th – 25th October.
Designed to share, with a minimum of 2 guests per table.

Discover the menu below.

Tutto-octoberbest-V1

Come hungry, leave very happy.

OctoberBEST at Tutto is all about filling the table with plates worth passing around, from salsa rosa arancini and salt cod mantecato to burratina with blistered grapes and sea bass crudo with Sicilian kumquats. Then comes Jerusalem artichoke risotto, golden chicken Milanese with wild mushroom and lemon truffle butter, and garlic roasted potatoes with Parmesan.

Add the three-glass wine pairing for an Italian tour through Franciacorta, Puglia and Piemonte, from the first pour to the final course.


Please alert your server to any allergies or dietary requirements. While every effort is made to prepare dishes to accommodate dietary needs, we run an open kitchen and therefore cannot guarantee that any item will be free from unintentional allergens.

This is Tutto at its OctoberBEST

Seasonal Italian cooking, designed to be shared with everyone at the table.

Tutto is one of four Black Rock kitchens bringing their own flavour to OctoberBEST - distinct on their own, but united by the joy of sharing food in your best company.


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