An Italian Autumn’ – Tutto Seasonal Italian Feast
At Tutto, we believe time slows when food is shared. This OctoberBest, our special menu will take you to autumn in Italy – a long lunch of seasonal dishes, made for sharing at the table. Available between 13th and 24th October, Monday to Friday, 12pm to 6pm.
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Tutto
Seasonal dishes, bold flavours and the kind of plates that are best passed around. This is Italian dining at its most generous.
Long lunch or quick catch-up? Either way, our seasonal and flavour-packed menu brings a little joy to your afternoon.
Spritz in the sunshine, cocktails at the bar, or aperitivo with a few friends; whatever your pace, we’ve got a drink (and a seat) waiting.
Gather your people and let us take care of the rest. Memorable group dining with flexible spaces, feasting menus and that unmistakable Tutto hospitality.
Bring everyone
Eat everything
Tutto is built on Italian food memories – ours and yours. In the elegant surroundings of a former banking hall, you’ll find all the things you love about eating and drinking in Italy: the open-armed welcome, the long chats over good wine, tomatoes that taste of sunshine, endless laughter and great times with family and friends.
Tutto’s ethos of ‘bring everyone, eat everything’ speaks to the heart of Italian dining where simple, seasonal ingredients and sharing delicious food and drinks take centre stage.
Join the family
AN ITALIAN CHRISTMAS IN BRIGHTON
Shake up your christmas at Tutto
This year, forget the tired turkey dinners and predictable parties – Tutto is here to shake up your Christmas by celebrating the joy of Italian dining. Our festive menu brings it all together with vegan nduja pizette, silky beef carpaccio, handmade spinach & ricotta agnolotti, and wood-fired cod kissed with seaside smoke. Gather friends, colleagues, or famiglia for a festa di Natale that’s generous, joyful, and full of flavour. From intimate semi-private dinners to full-restaurant takeovers, Tutto is Brighton’s most joyful Christmas party spot.
Give the gift of Tutto
For the ragu-lovers, the negroni geeks, the part-time pasta rollers, the Brighton restaurant moles, the Firenze weekenders, the friends you want to thank, the family you want to celebrate…
Treat them to a voucher for a meal at Tutto (and they can be first through the door when we open).
