Lunch at Brighton’s Favourite Italian Restaurant

Our à la carte menu is a love letter to Italy’s diverse regions – from the seafood of the Amalfi coast to the hearty dishes of Emilia-Romagna. Built around the best seasonal produce we can get our hands on, it’s a menu that moves with the seasons and changes often. Expect vibrant antipasti, handmade pasta and larger plates made for sharing. Recently recognised by the Michelin Guide, this is food worth lingering over.

At Tutto, we believe vegetarian and vegan dishes should stand tall next to everything else on the menu – full of character, colour and big Italian flavour. Whether you’re searching for a vegan-friendly Brighton restaurant or simply want to explore something a little greener, you’re in the right place.

Our vegetarian Italian food offering features everything from BBQ Corn & Saffron Risotto and Spicy Tomato Rigatoni to crisp Aubergine Cotoletta and zesty Fennel & Artichoke Salad. It’s all inspired by Italy’s rich regional cooking – with a modern, seasonal spin.